CUMMING, Ga. — Family owned and operated Giorgio's Family Kitchen is infusing their Greek roots into the classic Bloody Mary.
Co-owner Constantine Tzortzis, says what makes the 'Greek Bloody' different is the skewer garnish that they add on top which contains feta, olives, and lamb meat.
The cocktail uses pepper-infused vodka that Giorgio's makes themselves using a variety of fresh local peppers. Constantine says the drink is like a meal and a cocktail in one, “it hits the spot when you're craving something salty and different.”
Giorgio's is open Monday through Thursday from 11 am to 9 pm, Friday and Saturday from 11 am to 10 pm, and Sundays from 11:30 am to 9 pm
The restaurant is located off exit 14 in Cumming, inside the Lakeland Plz shopping center.
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